In 2015, allulose was authorized as being a minimal-calorie sweetener available to the general public. It’s classified as a “uncommon sugar” since it occurs In a natural way in only some foods, for instance wheat, raisins, and figs. Even though it has a molecular construction almost just like fructose, the https://ketogenicdiet00987.is-blog.com/34381873/the-best-side-of-how-much-sugar-is-allowed-on-keto-diet